Kenyan Sukuma Wiki (Wilted greens with onions and tomatoes)

Step 1

Heat the oil or fat over medium high heat in a large pan.

Step 2

Add in the onions and saute until translucent

Step 3

Add in the diced tomatoes, water or stock.

Step 4

Add in the greens sauteing until wilted.

Step 5

Bring to a boil and reduce the heat to simmer until tender about 10 minutes.

Step 6

Add salt and pepper to taste.

Step 7

Serve hot with a bit of the broth.

Step 8

Feel free to add in any left over meat to stretch the meal after all that is what sukuma wiki means in Swahili.