Lemon Red Potatoes

Name: Lemon Red Potatoes
Prep time: 5 min
Cook time: 2 min
Total time: 2 min
Ingredients: 1-1/2 pounds medium red potatoes; 1/4 cup water; 1/4 cup butter, melted; 3 tablespoons minced fresh parsley; 1 tablespoon lemon juice; 1 tablespoon minced chives; Salt and pepper to taste

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Prep Time: 5 minutes

Cook Time: 2 hours, 30 minutes

Total: 2 hours, 35 minutes

Servings: 6

Cost: $2.97 /serving

Author : Taste of Home

Ingredients

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Instructions

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Cut a strip of peel from around the middle of each potato. Place potatoes and water in a 3-qt. slow cooker. Cover and cook on high 2-1/2 to 3 hours or until tender (do not overcook); drain. , In a small bowl, combine the butter, parsley, lemon juice and chives. Pour over the potatoes and toss to coat. Season with salt and pepper.