Nepali Momo Sauce | Momo Dipping Sauce I Momo Achar

Step 1

Heat the oil in a pan on a medium heat.

Step 2

Once hot, add cumin seeds. Saute it for a minute.

Step 3

Next, add green chili and saute for a minute.

Step 4

Add chopped tomatoes and cook for a few minutes on a medium-high heat.

Step 5

Next, add all spices and ginger and garlic paste. Mix all ingredients.

Step 6

Cover the pan with a lid and cook it until the tomato gets mushy.

Step 7

Once tomatoes are cooked, season with salt.

Step 8

Cool it down for 5-10 mins. Transfer the cooked sauce to the blender.

Step 9

Add chopped cilantro and blend it for 40-60 sec until it gets a smooth mixture.

Step 10

Finally, transfer it to the bowl and serve it with your favorite momo.