Rotisserie Chicken

Name: Rotisserie Chicken
Prep time: 15 min
Cook time: 1 h
Ingredients: 1 large roasting chicken (butterflied); 1 Tbsp olive oil; 1 tsp kosher salt (or sea salt); 1 tsp garlic powder; 1 tsp onion powder; 1 tsp sweet paprika; 1/2 tsp ground rosemary; 1/4 tsp cayenne pepper

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Prep Time: 15 minutes

Cook Time: 60 minutes

Servings: 4

Author : Victor

rotisserie chicken

Ingredients

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Instructions

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Step 1

Rub the chicken with oil then sprinkle with the seasoning all over and pat down to make them stick. Set the chicken aside while you are preparing the rotisserie.

Step 2

Preheat the grill to about 300F at the spit level. Add some cherry wood chunks or chips for smoke.

Step 3

Place the chicken on the rotisserie spit and secure with forks. Place the spit on the grill. Start the motor and close the lid. Roast for about 60-75 minutes or until the chicken is cooked through.