Seasoned Roasted Cauliflower

Name: Seasoned Roasted Cauliflower
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1 head cauliflower, cut into florets; ¼ cup olive oil; 1 teaspoon ground paprika; 1 teaspoon garlic powder; 1 teaspoon onion powder; ¼ teaspoon chili powder; 1 teaspoon ground cumin; salt and ground black pepper to taste

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Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 40 minutes

Servings: 4

Cost: $11.63 /serving

Author : Stefanie

Ingredients

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Instructions

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Step 1

Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with parchment paper.

Step 2

Place cauliflower florets in a large bowl. Drizzle oil over top and add paprika, garlic powder, onion powder, chili powder, and cumin; toss together with a spoon or your hands. Spread in an even layer on the prepared baking sheet.

Step 3

Roast in the preheated oven until the edges are browned and crisp, about 30 minutes, stirring once or twice during the cooking time. Season with salt and pepper.