Wood-Fired Roasted Potatoes

Step 1

Cut the potatoes in halves.

Step 2

Boil them in hot water, salt, and baking soda, until fork-tender.

Step 3

Incorporate the pre-roast sauce with the boiled potatoes in a mixing bowl. Be careful not to break the potatoes apart.

Step 4

Place the potatoes in a large cast iron skillet or on a high-temperature baking sheet. Make sure to oil the pan first.

Step 5

Roast your potatoes in your Forno Bravo oven for 15-20 minutes at about 500 degrees Fahrenhiet or until they are fully roasted. Check occassionally.

Step 6

Preheat a small pan over medium heat.

Step 7

Melt the butter.

Step 8

Add 1 tablespoon of minced garlic and approximately 1/4 cup of minced cilantro into the mixture.

Step 9

Combine the sauce with the roasted potatoes.

Step 10

Add more parmesan cheese as desired.