bisquick coffee cake

The classic, original Bisquick® coffee cake is still just as good as coffee cake gets with the super convenient use of our favorite baking mix! Whether you enjoy this coffee cake at breakfast or as a dessert, the crumbly streusel topping will have you savoring every bite!

Bisquick Coffee Cake

Bisquick baking mix

milk

cinnamon

brown sugar

Tbsp butter

preheat

To begin, preheat your oven to 400°F (205°C) and grease a 9-inch round cake pan.

In a medium mixing bowl, combine the Bisquick, milk, sugar, egg, and cinnamon. Mix well, then spread the mixture into the bottom of your prepared cake pan.

topping

In a clean mixing bowl, add the baking mix, brown sugar, butter, and cinnamon. Use a fork or a pastry blender to thoroughly combine all ingredients until crumbly. Then, spread the topping in an even layer over the cake batter. Drag a butter knife across the top in a criss-crossed or tic-tac-toe pattern a few times.

bake

Finally, bake your coffee cake in the preheated oven on the center rack until a toothpick stuck in the center comes out clean, usually about 25 minutes.

serve

Remove from the oven and allow to cool slightly in the pan on a wire cooling rack before serving warm.

Simple cinnamon &amp; sugar Bisquick Coffee Cake uses a handful of ingredients and comes together quickly in a pinch.

Bisquick Coffee Cake Recipe

baking mix (such as Bisquick®)

tbsp sugar

tbsp butter

Grease a deep 9 Inch pie pan and preheat the oven to 400°F.

In a medium bowl combine the baking mix, milk, sugar, egg and cinnamon. Mix until well combined. Spread the batter into the pie pan.

Mix up the topping: In a separate bowl use a fork or pastry cutter to combine the baking mix, brown sugar, butter and cinnamon.

Spread the topping over the batter in the pie pan. Use a butter knife to gently press the topping down into the batter as if making a tic tac toe board several times over the top of the cake.

Bake for about 30 minutes, or until a toothpick comes out clean. Let cool in the pan before cutting and serving.

https://content.jwplatform.com/videos/xFayTcEv.mp4

Simple cinnamon & sugar Bisquick Coffee Cake uses a handful of ingredients and comes together quickly in a pinch.

A classic breakfast treat, Bisquick Coffee Cake is made with Bisquick mix, a cinnamon &amp; sugar streusel topping then topped with a sweet vanilla glaze.

Homemade Bisquick Coffee Cake

bisquick mix

brown sugar (packed)

butter

milk (2% or whole milk)

applesauce (unsweetened)

vanilla

egg (room temperature)

sugar

Pre-heat oven to 350F/180C. Grease and flour or spray an 8 inch round cake pan.

In a medium bowl whisk together the biscuit mix, brown sugar and cinnamon cut in the butter to form coarse crumbs. Set aside.

FOR THE TOPPING

In a large bowl whisk together the milk, applesauce, vanilla and egg until well combined. Add the biscuit mix and sugar, stir just until combined.

Transfer the batter to the prepared baking pan, top with the streusel topping and bake 20-25 minutes or until done. Test with a toothpick. Let cool or serve warm. Drizzle with vanilla glaze before serving. Enjoy!

FOR THE CAKE

In a small/medium bowl combine the powdered sugar, milk and vanilla. The glaze shouldn&#39;t be too thick or too thin.

FOR THE VANILLA GLAZE

Bisquik coffee cakes are the best.  I bake the one with sour cream in it.  It is so good that my daughter-in-law requests it every year for her birthday Sunday dinner with the family. I double the cake recipe and quadruple the topping!

A delicious, semi-homemade breakfast cake, this Bisquick Coffee Cake is sweet, tender and has a delicious streusel topping that is amazing!

(1/2 stick) salted butter, melted ((you can use unsalted butter))

eggs ((at room temperature))

Tablespoon vanilla extract

cinnamon ((optional))

(1 stick) salted butter ((you can use unsalted butter))

brown sugar, packed

Preheat the oven to 350°F and spray an 8x8x2-inch or a 9x9-inch baking dish (the thinner the baking dish, the less time it needs to bake so keep an eye on it) with nonstick cooking spray or line parchment paper and set aside.

In a large mixing bowl, beat together the 2 ½ cups Bisquick mix, ¼ cup granulated sugar, 2/3 cup whole milk, 1/4 cup (1/2 stick) salted butter, melted, 2 large eggs, 1 Tablespoon vanilla extract and 1/4 teaspoon ground cinnamon until combined and smooth. Batter will be thick.

Pour the batter into the prepared baking dish and set aside.

In a medium microwave-safe mixing bowl, melt ½ cup (1 stick) salted butter, then stir in 2 cups Bisquick mix, ⅔ cup light brown sugar, packed and 1 ½ teaspoons ground cinnamon and mix with a rubber spatula or a fork until combined and large crumb balls form.

Sprinkle the crumb topping over the top of the batter. There is a lot of crumb topping. The amounts are correct. This is a cake with a thick crumb topping. You can gently press some of it into the cake batter as you go.

Bake for 45 to 50 minutes on the middle oven rack or until a toothpick comes clean from the center of the cake. Cool completely before cutting.

I used to have this for breakfast back in the 70’s as my sister would make it on Saturday mornings! Can’t wait to have it again!

OMG!!! this is THE BEST crumb cake ever. I am also from NJ as I see someone else mentioned and we know crumb cake. I just cant say enough good things about it other then I have been gorging myself on it. This morning was time to freeze the rest. Bisquick will now be a staple in my closet. And... I will be sure to try some of your other recipes!! THANK YOU!!

I remember making this recipe years ago for a bake sale for children’s miracle network. It sold out every year I did it! Now as an adult I wanted to make it but it’s not there anymore! So glad I found your recipe! It’s just as I remember it!

took your tip on using buttermilk and it was so good. Perfect coffee cake texture that works perfectly with coffee. A little crumbly which we love!

So good! Absolutely love that crumb topping. Better than the version that was on the box LOL

Absolutely delicious! We like a good amount of crumb on our crumb cake (we're from New Jersey so we know a good crumb cake LOL) and this was delicious! A great shortcut recipe that can be made quickly. Thank you!

Absolutely delicious! Thank you for this recipe!

Top 4 bisquick coffee cake recipes from across the web

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Bisquick Coffee Cake Recipe

Homemade Bisquick Coffee Cake

Bisquick Coffee Cake

Top 4 bisquick coffee cake recipes from across the web

The most viewed bisquick coffee cake recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Bisquick Coffee Cake

Bisquick Coffee Cake Recipe

Homemade Bisquick Coffee Cake

Bisquick Coffee Cake

The most viewed bisquick coffee cake recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine