blender salsa

An easy basic homemade salsa made in the blender. This is a family recipe that has been around for decades and is made in less than 5 minutes.

My Mama’s Basic Blender Salsa Recipe

green chilies

green onions,

garlic, roughly diced

jalapeño,

Salt and pepper (to taste)

Add to Blender

Add all ingredients into the blender. Pulse just a couple of times.  Be very careful not to purée (I didn’t say this was a soup).

Pour Into Dish

Pour into your preferred dish and serve with your favorite chips. 

Enjoy and Brag

Nobody will ever know how simple it is.  And you can keep the canned tomato thing a secret.

https://embed.mediavine.com/videos/i7RVUdXqU

Easy homemade blender salsa, passed on from generations to generations.

Easy Blender Salsa Recipe Video

Easy Homemade Salsa made with tomatoes, cilantro, jalapeno, green chilies, green onions, and salt. This is the quickest homemade salsa and can be made in a blender in 5 minutes!

Easy 5-Minute Blender Salsa

(1) 26-ounce can Whole or Diced Tomatoes

Cilantro Leaves ((stems chopped off))

Jalapeno ((or 1/2 jalapeño for less heat))

Green Onions ((sliced))

can Diced Green Chiles

Roma Tomatoes ((diced))

Salt

Add whole canned tomatoes, cilantro leaves, and jalapeno into a blender. Blend until pureed. You don&#39;t want to overmix or the salsa will become foamy.

Pour into a large bowl. Add sliced green onions, diced green chiles, diced fresh roma tomatoes, and salt to taste. Add more salt if needed.

Serve with chips at room temperature.

This Fire Roasted Salsa Recipe is easy to make with canned tomatoes! Homemade blender salsa creates a simple but delicious snack.

5-Minute Fire Roasted Salsa Recipe + Video

onion

jalapenos

garlic (peeled)

tomatoes

lime (juiced)

salt

cilantro

Add onion, jalapeno and garlic to the bowl of a food processor. Pulse 5-6 times, or until the bits are your desired size. Remove the cover and scrape down the insides of the bowl. Add remaining ingredients, cover, and pulse 1 or 2 more times, to combine.

Transfer salsa to a serving dish and serve immediately or transfer to a pint sized mason jar and store in the refrigerator. It becomes even more flavorful the next day.

Enjoy!

I usually make salsa the hard way, roasting my chilies, tomatoes,  and onions and the results are always great. But, I tried your recipe and it was also fantastic with a fraction of the work! I will make it often!

Don't normally leave reviews, but this salsa was so good I had to! Thanks, Donna and Chad, for another amazing recipe from The Slow Roasted Italian. Definitely making this again!

I've just made this for tonight's dinner &amp; needed to see the heat level so had a teaspoon &amp; it was perfect for me, amazing taste &amp; a recipe I will go back to &amp; share with everyone.

awesome salsa! it's perfect!
thanks for this recipe! we have a new favorite!

This is an awesome recipe for salsa. I can't wait to try other ingredients

https://mediavine-res.cloudinary.com/video/upload/t_original/v1497154096/ezkrprspirkk6wqy0eez.mp4

Fire Roasted Salsa is easy to make with canned tomatoes! This blender salsa recipe creates a simple but delicious snack with bold flavors!

5-Minute Fire Roasted Salsa

An easy salsa made right at home in the blender! Refreshing, flavorful, and tastes similar to the ones you find at a Mexican restaurant.

Restaurant-Style Blender Salsa

garlic

yellow onion

cilantro*

lime juice (about 1 lime)

cumin

Dice onion and mince garlic. (Or simply place in food processor and pulse a few times.)

Place all ingredients in a large food processor or good blender. (I use my 9 cup food processor.) Blend for about 10 seconds to combine. Blend longer to achieve a smoother consistency, or shorter for chunkier salsa.

Taste and adjust flavors or add more salt if desired. Can serve right away, but tastes best after it chills for a couple hours or overnight (which also mellows the raw onion &amp; garlic). Store in an airtight container in the fridge for up to a week.

This is THE BEST easy salsa recipe I’ve ever made!  Not only that! This recipe is so delicious !  It’s now my go-to quick salsa recipe  to use!

What an easy recipe to make and also very delicious!  It came out exactly how I like too.  Thank you for providing!  My new go-to recipe!

I loved this recipe!! Very quick and easy. Thanks so much!! Definitely a keeper.

This quick and easy Restaurant Style Salsa takes just minutes to make using a mix of fresh veggies and canned goods, all in your blender. It&#039;s packed with fresh flavors and tastes like that smooth salsa from your favorite Mexican restaurant!

Restaurant Style Salsa

can fire roasted tomatoes (, undrained)

can diced tomatoes (, undrained)

can diced green chiles (, drained)

jalapeno pepper (, seeds removed, chopped)

garlic (,

sugar

black pepper

lime juice

Add all ingredients to a bowl of a food processor in the order listed. Pulse a few times to break up the large pieces, then process until texture is as smooth as desired.

Taste the salsa and based on personal preference, adjust as necessary.

Transfer to airtight container and let sit in the refrigerator for a couple of hours or 1 day for best flavor.

Serve with tortilla chips and enjoy!

LOVED this recipe! So simple and bursting with fresh flavor. Definitely tastes like real Mexican restaurant salsa. Thank you for sharing!

https://mediavine-res.cloudinary.com/video/upload/t_original/v1619030660/j0ujrtqkp39cs9k14ru8.mp4

This quick and easy Restaurant Style Salsa takes just minutes to make using a mix of fresh veggies and canned goods, all in your blender. It's packed with fresh flavors and tastes like that smooth salsa from your favorite Mexican restaurant!

A quick and easy recipe, this Blender Salsa is absolutely delicious and done in 5 minutes! The perfect appetizer or snack!

Blender Salsa

can peeled tomatoes ((with their juice))

sweet onion, (rough chopped)

jalapeno, (seeds removed)

chipotle in adobo ((optional))

Place the tomatoes, cilantro, onion, jalapeno, garlic, chipotle, lime juice, cumin, sugar, and salt into a blender or food processor.

Blend until smooth or to your desired chunkiness. Taste and adjust seasoning if needed.

Place into an airtight container and place in the refrigerator for at least an hour to let the flavors combine. This really makes a difference!

There's a Mexican restaurant in my neighborhood that just opened a couple of years ago. Authentic food. I am not a fan of salsa, the chunky kind. This restaurant makes a blender salsa that is to die for and since Cinco de Mayo is two days away, I am breaking out my blender, dusting it off and making this. I can't wait and I KNOW that it's going to be delicious.

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Restaurant Style Salsa

Blender Salsa

Top 6 blender salsa recipes from across the web

The most viewed blender salsa recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

My Mama’s Basic Blender Salsa Recip...

Easy 5-Minute Blender Salsa

5-Minute Fire Roasted Salsa Recipe ...

Restaurant-Style Blender Salsa

Restaurant Style Salsa

Blender Salsa

The most viewed blender salsa recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine