doughnut holes

Delicious air fried donut holes dipped in a maple and cinnamon glaze for a tasty breakfast treat for any day of the week!

Air Fryer Maple Donut Holes

Grands Biscuits (8 count)

vegetable oil

sugar

cinnamon

maple syrup

milk

Preheat air fryer to 350° for 5 minutes.

Cut biscuits into quarters and roll into balls.

Brush or spray with vegetable oil

Add half of dough to air fryer basket,...

Add half of dough to air fryer basket, with space in between.

Cook for 3- 5 minutes or until well...

Cook for 3- 5 minutes or until well browned and cooked through.

While cooking donut holes, mix glaze together by...

While cooking donut holes, mix glaze together by combining powdered sugar, cinnamon, maple syrup and milk. Whisk until smooth.

Place a wire rack on a baking sheet.

Remove donut holes from air fryer onto wire...

Remove donut holes from air fryer onto wire rack. Add the second batch of dough and cook 3- 5 minutes.

Dip cooked donut holes into glaze, letting the...

Dip cooked donut holes into glaze, letting the excess drip into the bowl. Place on wire rack. Repeat with second batch.

These homemade Donut Holes are golden, fluffy, bite-sized treats tossed in cinnamon sugar or confectioners’ sugar for an easy, irresistible breakfast or sweet snack.

Donut Holes

Coatings:

sugar (plus additional as needed)

Donuts:

vegetable oil or peanut oil

all purpose flour

Tbsp baking powder

tsp salt

nutmeg

Tbsp unsalted butter (melted)

tsp vanilla extract

warm chocolate and caramel

In a Dutch oven over medium high heat heat 2-3 inches of oil to 355-365°F.

Prep the Sugar Coatings: In one shallow bowl place 1 cup powdered sugar. In a separate shallow bowl whisk together 1/3 cup granulated sugar with 1 1/2-2 teaspoons ground cinnamon. Set aside.

Make the Donuts: In a medium bowl, use a whisk to sift together flour, sugar, baking powder, salt and nutmeg.

In a separate medium bowl, whisk together milk, melted butter, vanilla and egg.

Add the wet ingredients to the dry ingredients and mix until fully moistened.

Use a small cookie or ice cream scoop (about 1 Tablespoon) to drop the batter into the hot oil. fry for 3-4 minutes turning for even browning. Fry until golden brown.

Have nearby a baking sheet pan lined with paper towels and fitted with a wire rack. Remove doughnut holes from the hot oil using a stainless steel spider or slotted spoon to the rack.

While doughnut holes are hot roll half in powdered sugar and half in cinnamon sugar. Roll twice for a heavier coating. Place back onto the wire rack.

Serve immediately with warm chocolate or caramel for dipping, if desired.

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Air Fryer Maple Donut Holes

Donut Holes

Top 2 doughnut holes recipes from across the web

The most viewed doughnut holes recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Air Fryer Maple Donut Holes

Donut Holes

The most viewed doughnut holes recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine