flatbread dough

This flatbread pizza dough takes less than 5 minutes to make and comes together right in the food processor with only flour, salt, water, and olive oil!

Flatbread Pizza Recipe

all purpose flour

table salt

water

olive oil

cornmeal

toppings

Add flour and salt to a food processor and pulse until well mixed.

Pulse until a dough ball forms (about 1 minute or so). Scrape down sides as needed. 

Transfer dough ball to a lightly floured surface and knead dough for 1 minute or until the surface of the dough is smooth.

Use a rolling pin to roll each dough ball out into a long oval to your desired thickness. Thinner is better in this case.

Dust 2 baking sheets with cornmeal and place a flatbread crust on each.

Poke the surface of the flatbread all over with a fork.

Bake flatbreads for 5-8 minutes or until the edges of the flatbread are turning golden brown and the flatbread is nearly cooked through.

Brush with olive oil and top with desired toppings and bake for another 5-10 minutes or so. Try my Easy Caprese Flatbread!

Thank you for this recipe! I’m saving it and will make it again and again! It’s perfect - makes the the lightest crispiest quick pizza. And can make w/ pantry staples! 

I made w/ 1 cup ap flour and 2 cups bread flour. All I had. 

Didn’t have food processor. Used my hands. 

Cooked in oven at 500 and used pizza stone. So crispy. Definitely don't skip the olive oil step. Yum! 

Didn’t have corn meal. Used flour. 
Dusted counter w/ flour. Rolled dough out. Dusted pizza peel (wood thing with handle) and it slid right off onto pizza stone. 

Poked w/ fork but  got a few bubbles which burst when you cut it.  If you don’t want bubbles just poke more holes. I was kind of bummed when the 2nd pizza didn’t have any bubbles :)

We topped w/ caramelized onions and mushrooms w/ cheese.  Can’t wait to make it again!

So simple, so fast, so crispy and so perfect! I've been wanting a recipe like this for years. It has made our pizzas a complete joy to make and eat. Thank you! Because of our diet, I don't add any salt and it still turns out bellissimo.

Excellent! No food processor needed. Whisked flour and salt. Mixed the rest with wooden spoon and then kneaded. Thank you for such a simple and successful recipe!

I have had a love/hate relationship with pizza crust because I could never seem to consistently get the results I wanted and honestly it really stressed me out, but this is literally fool proof (obviously!) and my whole family went crazy for it! Topped with broccoli, peppers, bacon and cheddar cheese and it was the greatest thing EVER!! THANKYOU SO MUCH!! My family loves you for this recipe!!

This was super easy to make and very tasty.  I cut the recipe in half and it was large enough for two people.

I never make anything bread-adjacent, but this recipe was so fast and easy, and turned out great. I had some leftover BBQ sauce and pulled pork I wanted to use up, and this was perfect for that - added some red onion and a cheese blend, and it was delicious. Next time I think I'll bake it a little longer than I did to make it crispier, but I was very happy for a first attempt. :) I'm super stoked to have this in my pocket - the possibilities for toppings are endless.

My husband and I have tick-borne Alpha Gal Syndrome, which means we can't eat anything from a mammal and no by-products, either. Besides the syndrome, we were really bummed as we couldn't have pizza anymore and we love flatbread pizza.

We just found really great plant-based cheeses and wanted to try them out with a pizza, but I lost my recipe. I searched and searched and I found yours, which was just like mine! 

Our caramelized red onion and wilted arugula/spinach pizza with plant-based mozzarella and parmesan cheese was so good. Thank you for sharing the flatbread recipe!

https://content.jwplatform.com/videos/U9jxprlC.mp4

This flatbread pizza crust takes less than 5 minutes to make and comes together right in the food processor with only flour, salt, water, and olive oil!

5 Minute Flatbread Pizza Crust

Yeast free flatbread dough perfect for making thin crust crispy pizza.

Flatbread Pizza Dough

fine sea salt

Add the flour, salt, water and olive oil to a stand mixer.  Mix at a medium speed until the dough forms a shaggy ball.  If the dough is too wet add aa bit more flour.  If it&#039;s too dry add a little more water.

Top 3 flatbread dough recipes from across the web

The most viewed flatbread dough recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Top Tags

Flatbread Pizza Recipe

Flatbread Pizza Recipe

Flatbread Pizza Dough

Top 3 flatbread dough recipes from across the web

The most viewed flatbread dough recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Flatbread Pizza Recipe

Flatbread Pizza Recipe

Flatbread Pizza Dough

The most viewed flatbread dough recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine