fruit pizza recipe

When you need a beautiful and delicious summer party dessert, make this amazing Fruit Pizza, topped with light creamy pudding and fresh fruit.

Fruit Pizza Recipe

butter

sugar

vanilla extract

almond extract

baking powder

all purpose flour

3.9 oz instant vanilla pudding (1 box)

milk

whipping cream

berries, peaches, kiwis, bananas, etc.

Preheat oven to 350 degrees. Lightly grease a half sheet pan and set aside. Alternately, you can line with parchment paper and set aside.In a large bowl, stir butter and sugar until well mixed. Add the egg, vanilla extract and almond extract and stir again. Slowly incorporate the flour and baking powder until a dough forms. If it looks a little crumbly, this is normal. If you squeeze some dough together in your hands, it should form a ball that keeps its shape.

Press the dough into the prepared half sheet pan to create an even layer across the bottom and up the sides slightly. Bake 12 minutes or until edges are lightly golden. Let crust cool completely.

For the filling, beat milk, pudding mix, and almond extract together until smooth and thickened. Beat whipping cream until stiff peaks form. Fold cream into the pudding mixture, then spread evenly over crust. Top with fruit and serve. 

With a date and nut base and juicy fruit topping, this whole food-based Raw Fruit Pizza will wow your friends and family!

Raw Fruit Pizza (Easy and Healthy!)

cashews, soaked 4-8 hours*

water

coconut oil

maple syrup

almonds

sea salt

8-12 Medjool dates, pitted**

fruit

Start by soaking your cashews in water.

Line the bottom of a tart pan with...

Line the bottom of a tart pan with parchment paper and set aside.

Once soaked, drain and rinse the cashews. Place...

Once soaked, drain and rinse the cashews. Place all of the frosting ingredients in a blender or food processor and blend until smooth. Scoop the frosting into a bowl and store it in the fridge to thicken for about 45 minutes while you prepare the crust.

To make the crust, place the almonds or...

To make the crust, place the almonds or walnuts (or a mix of both) and a pinch of sea salt into a food processor and process until a fine meal forms.

While the food processor is running, carefully add...

While the food processor is running, carefully add in the pitted dates a few at a time and continue to process the mixture until a dough forms. The dough should stick together when pressed between your fingers. If it's still a little crumbly, add in a few more dates.

Pour the crust mixture into your lined tart...

Pour the crust mixture into your lined tart pan and use your hands to firmly press the dough down, forming a single layer of crust. Once you've gotten your crust fairly even, lay another piece of parchment paper over the crust and use the bottom of something flat to press the dough down even further until the crust is solid. Place your crust in the fridge to sit for about 20 minutes.

Once the crust and frosting have chilled, spread...

Once the crust and frosting have chilled, spread the frosting over the crust. You may not use all of the frosting.

Lastly, decorate the top of the pizza with...

Lastly, decorate the top of the pizza with your favorite sliced fruit.

Cut into slices and enjoy!

Healthy Fruit Pizza - 2 Ways - the perfect breakfast, brunch or dessert for summer parties, BBQ&#x27;s and cookouts. Made with your favorite selection of rainbow fruit or mixed berries, and a gluten free granola crust with Vanilla Greek yogurt. 

Healthy Fruit Pizza + RECIPE VIDEO

old fashioned oats (, (use coconut flakes

oat flour (, (use almond flour

coconut oil (, room temperature (melted butter can be substituted))

honey ((use low carb sweetener

cinnamon

salt

1-1/3 cups thick plain Greek OR Skyr yogurt

blackberries

raspberries

oranges

kiwi (, sliced (leave out for keto))

strawberries (sliced)

blueberries

Plus any other fruits you

Preheat oven to 350 F.

Grease a 10-inch cake pan with baking spray or line with parchment paper and set aside.

In a large bowl, combine oats, oat flour, cinnamon, vanilla,&nbsp;and salt together. Add the honey and coconut oil and mix until dough is combined and sticks together. Use your hands or a fork as needed.

Spread the mixture into prepared pan and press down firmly with a spatula or the bottom of a glass cup.

Bake in preheated oven for 10 minutes. Remove from oven and allow to cool completely (place in the refrigerator or freezer to cool faster).

Meanwhile, in a medium mixing bowl, combine yogurt with honey and vanilla. Use an offset spatula to spread yogurt over cooled crust.

Decorate with your favorite combination of fruit. Enjoy immediately or place in the fridge to cool and set.

Top 3 fruit pizza recipe recipes from across the web

The most viewed fruit pizza recipe recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

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Fruit Pizza Recipe

Raw Fruit Pizza (Easy and Healthy!)

Healthy Fruit Pizza + RECIPE VIDEO

Top 3 fruit pizza recipe recipes from across the web

The most viewed fruit pizza recipe recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Fruit Pizza Recipe

Raw Fruit Pizza (Easy and Healthy!)

Healthy Fruit Pizza + RECIPE VIDEO

The most viewed fruit pizza recipe recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine