spicy cheese dip

When it comes to party dips, our allegiance is with this super-cheesy, creamy, smoky jalapeño dip. Even people who can't totally handle the heat will love this.

Jalapeño Popper Dip

bacon

(8-oz.) block cream cheese,

mayonnaise

sour cream

garlic powder

jalapeños, minced

c. shredded cheddar

c. shredded Monterey Jack

Kosher salt

black pepper

Would you rather eat this dip sandwiched on a grilled cheese or stuffed inside a soft pretzel?

Made this in a slow cooker and it was way too thick.  Took a really long time to get a nice creamy dip-able consistency. Flavor was delish but I had to thin it out with milk. Definitely will make it again, but with a few tweaks to the recipe.

Very good but tasted mostly like bacon. I added an extra jalapeño and it was still just like a bacon dip. Still tasty but not truly “jalapeño popper” dip

Even my kiddos ate this up!! So yummy! We just made it to have something different. So glad I found this recipe. Simple and oh so good

I made this for a tailgating party and everyone loved it. This will definitely be added into the hot dip rotation!

I removed the mayo.  It doesn’t need it. The mayo just makes it super greasy

How much jalapeño is in it?  I didn’t see it listed in the ingredients.

Damn this is super hot, wow next time less jalapeños 🤯

https://streaming.hearstdigitalstudios.com/24196dfe-5e74-46c6-aa71-cf4b3dce3fef/video_rover_16x9_1080p_hd_1542401793_76900.mp4

Jalapeño Popper Dip Will Be The Hottest Snack at Your Next Party!

Warm, spicy cheesy dip loaded with chorizo sausage, black beans, corn, tomatoes, and lime. Great football/tailgate recipe.

Cowboy Queso

chorizo sausage

can Rotel tomatoes with green chilies

pepper jack cheese

Velveeta cheese

milk (2% used)

black beans

corn (fresh, can or frozen)

cilantro (minced)

lime juice (fresh squeezed)

Avocado (sliced for garnish)

cayenne pepper

Add the chorizo to a large skillet over medium to medium high heat then cook until the sausage is no longer raw, breaking it up with a wooden spoon or spatula. Don’t add oil to the skillet. There’s enough fat already in the chorizo.

When the chorizo is finished cooking, drain any excess grease then dab the sausage with paper towels.

Lower the heat to medium-low then fold in the tomatoes, both cheeses and milk stirring to completely blend. I tear the Velveeta by hand as I drop it in, but you can also cube it with a knife.

After the cheeses are blended, gently fold in the black beans and corn then add the cilantro and squeeze in the lime juice giving it all a good stir. Taste and if the dip isn&#x27;t spicy enough for your taste, add a pinch of ground cayenne pepper.

Optional: reserve a few black beans, corn kernels and a sprinkle of cilantro as well as the sliced avocado for garnish. Serve warm with tortilla chips

Smoked Queso is a Smoked Queso dip made on the grill. Two types of cheese, Rotel, onion, garlic, and more all in one cheesy grill. This is also a great campfire dip, tailgating recipe, and party dip.

Smoked Queso

Grill

Aluminum Pan

Meat Chopper

block of Velveeta (32 ounces)

block of Pepper Jack Cheese (16 ounces)

Rotel (20 ounce)

jalapenos

onion (diced)

garlic

beef

Add in all the ingredients into your aluminum foil 9x13 pan. Velveeta, Pepper jack cheese, diced onion, garlic, can of Rotel with liquid, pickled jalapenos, and cooked ground beef.

Turn the grill on to 200-250 degrees. There is wiggle room in the temperature. Place the cheese dip on the grill uncovered.

Cook for 2 hours and stir every 15-20 minutes.

Once the smoked queso is done, serve with your favorite dippers. Pork rids, corn chips, tortilla chips, veggies, etc.

https://mediavine-res.cloudinary.com/video/upload/t_original/v1615834199/mc89b3ufynv9e9nki3ug.mp4

Whip up a batch of this smoked queso! Velveeta cheese dip that is paired with pepper jack cheese, ground beef, and more. This campfire dip is totally cheesy and delicious! Give this queso dip recipe a try today.

A melted blend of savory cheeses, a few spices, sliced pimentos, and mild crackers for dipping make this Kentucky Derby appetizer a crowd-pleasing favorite.

Hot Pimento Cheese Dip

cream cheese (softened)

Worcestershire sauce

hot sauce

mustard

salt (to taste)

black pepper (to taste)

cheddar cheese (shredded)

pepper jack cheese (shredded)

pimentos (drained)

onion

crackers or veggies (for dipping)

Preheat oven to 375 degrees F. Spray a shallow baking dish with cooking spray, then set aside.

Using a stand mixer (or a hand mixer + large bowl), beat mayonnaise, cream cheese, Worcestershire sauce, hot sauce, ground mustard, salt, and pepper on medium-high speed until mostly smooth, about 3-5 minutes.

Remove bowl from mixer and add cheddar cheese, pepper jack cheese, pimentos, and green onion to bowl. Use a spatula to gently fold all the ingredients together until thoroughly mixed.

Pour cheese mixture into prepared baking dish and gently smooth out the top so that it's flat.

Bake dip for 15-20 minutes or until the cheese is melted and bubbly.

Serve dip immediately with crackers or veggies for dipping.

https://mediavine-res.cloudinary.com/video/upload/t_original/v1533251907/zy6sgnr6h0e6wqnk5oy7.mp4

Hot Pimento Cheese Dip! A melted blend of savory cheeses, a few spices, sliced pimentos, and mild crackers for dipping make this Kentucky Derby appetizer a crowd-pleasing favorite.

Are you ready for this perfect game day spicy cheese dip that only requires 15 minutes to make and a bag of tortilla chips to devour?

Queso Fundido with Chorizo

tbsp olive or canola oil

chorizo links (about 6 oz total), ½-inch diced

tomato,

onion,

jalapeño

tbsp tequila (optional – we forgot to add it)

oz Mexican melting cheese or

½ cup loosely packed cilantro, chopped

Heat the oil in an 8- or 10-inch...

Heat the oil in an 8- or 10-inch skillet over medium-high heat. Add the chorizo and cook until lightly browned, about 4 minutes; drain off most of the liquid.

Add the tomato, onion, and jalapeño and cook,...

Add the tomato, onion, and jalapeño and cook, stirring frequently, until the onion begins to soften and brown, about 7 minutes. Add the tequila (if using) and cook, stirring, until reduced to a glaze.

Sprinkle in the cheese. Stir slowly and constantly until...

Sprinkle in the cheese. Stir slowly and constantly until just melted then stir in the cilantro. Serve immediately in a warm dish with chips for dipping.

Top 5 spicy cheese dip recipes from across the web

The most viewed spicy cheese dip recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Top Tags

Jalapeño Popper Dip

Cowboy Queso

Smoked Queso

Hot Pimento Cheese Dip

Queso Fundido with Chorizo

Top 5 spicy cheese dip recipes from across the web

The most viewed spicy cheese dip recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Jalapeño Popper Dip

Cowboy Queso

Smoked Queso

Hot Pimento Cheese Dip

Queso Fundido with Chorizo

The most viewed spicy cheese dip recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine