Baked Fish Fillets Recipe - Bettycrocker.Com
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Prep Time: 5
Total: 25
Servings: 4
Ingredients
Export 7 ingredients for grocery delivery
Instructions
Step 1
Heat oven to 375°F. Grease bottom of rectangular pan, 11x7x1 1/2 inches.
Step 2
Cut fish fillets into 4 serving pieces if needed. Place pieces, skin sides down, in the pan, folding thin ends under if necessary for even thickness.
Step 3
Mix remaining ingredients; drizzle over fish.
Step 4
Bake uncovered 15 to 20 minutes or until fish flakes easily with fork.
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