Best Meatloaf Recipe, Healthy Homemade Meatloaf, Best Recipes | Jenny Can Cook - Jenny Can CookBest Meatloaf Recipe, Healthy Homemade Meatloaf, Best Recipes | Jenny Can Cook

Step 1

Preheat oven to 350° F. Line a baking sheet with foil or parchment paper and set aside.

Step 2

In a small pan sauté the onion, garlic and thyme in oil over medium-high heat for 5 minutes. Set aside to cool.

Step 3

In a large bowl combine all the ingredients, including cooled onion mixture, except the meat. When mixture is well blended add the meat by hand but do not overwork it.

Step 4

Place on baking sheet and shape into a 9 by 5-inch loaf. Bake for about an hour or until the center reaches 160° F. Let rest 10 minutes.