Cottage Noodles and Cabbage

Name: Cottage Noodles and Cabbage
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: ¾ cup margarine, divided; 1 medium head cabbage, cored and sliced thin; 1 onion, sliced; 1 (16 ounce) package uncooked spaghetti; 1 cup small curd cottage cheese; 1 tablespoon white sugar; salt and pepper to taste

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Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 40 minutes

Servings: 4

Author : Party Chef

Ingredients

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Instructions

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Step 1

In a large skillet over medium-low heat, melt 3 tablespoons margarine. Add cabbage and onions. Cover and cook, stirring occasionally, until tender and browned.

Step 2

Meanwhile, bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

Step 3

Stir cooked pasta into cabbage and add remaining margarine. Stir in cottage cheese and sugar; cook until heated through.

Step 4

Season with salt and pepper to taste.