Espinacas con Garbanzos (Spinach with Garbanzo Beans)

Name: Espinacas con Garbanzos (Spinach with Garbanzo Beans)
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 1 tablespoon extra-virgin olive oil; 4 cloves garlic, minced; ½ onion, diced; 1 (10 ounce) box frozen chopped spinach, thawed and drained well; 1 (12 ounce) can garbanzo beans, drained; ½ teaspoon cumin; ½ teaspoon salt

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Prep Time: 15 minutes

Cook Time: 10 minutes

Total: 25 minutes

Servings: 4

Cost: $8.43 /serving

Author : Vanessa Moore

Espinacas con Garbanzos (Spinach with Garbanzo Beans)

Ingredients

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1 tablespoon extra-virgin olive oil4 cloves garlic, minced½ onion, diced1 (10 ounce) box frozen chopped spinach, thawed and drained well1 (12 ounce) can garbanzo beans, drained½ teaspoon cumin½ teaspoon salt

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Instructions

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Heat the olive oil in a skillet over medium-low heat. Cook the garlic and onion in the oil until translucent, about 5 minutes. Stir in the spinach, garbanzo beans, cumin, and salt. Use your stirring spoon to lightly mash the beans as the mixture cooks. Allow to cook until thoroughly heated.