Roasted Cauliflower (Easy Recipe)

Step 1

Preheat the oven to 425 degrees Fahrenheit. Line a baking sheet with parchment paper.

Step 2

In a large bowl, toss together the cauliflower, olive oil, garlic, salt, pepper, and paprika.

Step 3

Spread the cauliflower in a single layer on the prepared baking sheet. Roast it for 20-25 minutes, or until the edges are golden brown and crispy.

Step 4

Garnish it with fresh parsley or parmesan, if desired. Serve and enjoy!