Roasted Sweet Potatoes (Perfectly Seasoned) - Plan to Eat

Name: Roasted Sweet Potatoes (Perfectly Seasoned) - Plan to Eat
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: Ingredients Original (Serves 6) Scaled (Serves 6) Display units in Metric Serves Change Yields 6 servings originally 6 servings 2 pounds sweet potatoes (2 to 3 potatoes) cut into ½ inch cubes 2 tablespoons avocado oil or extra virgin olive oil 1⁄2 teaspoon ground cumin 1⁄2 teaspoon garlic powder 1⁄2 teaspoon paprika kosher salt and freshly ground black pepper to taste Save; 2 pounds sweet potatoes (2 to 3 potatoes) cut into ½ inch cubes 2 tablespoons avocado oil or extra virgin olive oil 1⁄2 teaspoon ground cumin 1⁄2 teaspoon garlic powder 1⁄2 teaspoon paprika kosher salt and freshly ground black pepper to taste

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Prep Time: 10

Cook Time: 35

Total: 45

Roasted Sweet Potatoes (Perfectly Seasoned) - Plan to Eat

Ingredients

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Ingredients Original (Serves 6) Scaled (Serves 6) Display units in Metric Serves Change Yields 6 servings originally 6 servings 2 pounds sweet potatoes (2 to 3 potatoes) cut into ½ inch cubes 2 tablespoons avocado oil or extra virgin olive oil 1⁄2 teaspoon ground cumin 1⁄2 teaspoon garlic powder 1⁄2 teaspoon paprika kosher salt and freshly ground black pepper to taste Save2 pounds sweet potatoes (2 to 3 potatoes) cut into ½ inch cubes 2 tablespoons avocado oil or extra virgin olive oil 1⁄2 teaspoon ground cumin 1⁄2 teaspoon garlic powder 1⁄2 teaspoon paprika kosher salt and freshly ground black pepper to taste

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Instructions

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Preheat your oven to 425°F (200°C). Peel the potatoes (if you'd like) and cut into ½-inch cubes.Add the oil, cumin, garlic, paprika, salt, and pepper to the sweet potatoes. Use your hands to toss everything together until it's well mixed.Arrange the sweet potato in a single layer on a large baking sheet, making sure there's space in between the cubes.Roast for 30 to 35 minutes, stirring the potatoes half way through to ensure all sides are cooked through.