Classic Bisquick™ Peach CobblerBetty Crocker Kitchens

Total Time: 1 hours, 10 minutes

Prep Time: 10 minutes

Servings: 6

Source: www.bettycrocker.com

Classic Bisquick™ Peach CobblerBetty Crocker Kitchens

Ingredients

· · 1· · cup Original Bisquick™ mix· · · 1· · cup milk· · · 1/2· · teaspoon ground nutmeg· · · 1/2· · cup butter, melted· · · 1· · cup sugar· · · 1· · can (29 ounces) sliced peaches, drained·

Instructions

Step 1Step 21Step 3Step 4Heat oven to 375°F.Step 5Step 6Step 7Step 82Step 9Step 10Stir together Bisquick™ mix, milk and nutmeg in ungreased 8-inch square (2-quart) glass baking dish. Stir in butter until blended. Stir together sugar and peaches; spoon over batter.Step 11Step 12Step 13Step 14Step 15Step 16Step 17Step 18Step 19Step 20Step 21Step 22Step 23Step 24Step 25Step 263Step 27Step 28Bake 50 to 60 minutes or until golden.Step 29Step 30Step 31