Best Apple CrispBetty Crocker Kitchens

Total Time: 50 minutes

Prep Time: 20 minutes

Servings: 6

Source: www.bettycrocker.com

Best Apple CrispBetty Crocker Kitchens

Ingredients

· · 4· · medium tart cooking apples, sliced (4 cups)· · · 3/4· · cup packed brown sugar· · · 1/2· · cup Gold Medal™ all-purpose flour· · · 1/2· · cup quick-cooking or old-fashioned oats· · · 1/3· · cup butter, softened· · · 3/4· · teaspoon ground cinnamon· · · 3/4· · teaspoon ground nutmeg· · · · · Cream or Ice cream, if desired·

Instructions

Step 1Step 21Step 3Step 4Heat oven to 375°F. Grease bottom and sides of 8-inch square pan with shortening.Step 5Step 6Step 7Step 82Step 9Step 10Spread apples in pan. In medium bowl, stir remaining ingredients except cream until well mixed; sprinkle over apples.Step 11Step 12Step 13Step 14Step 15Step 16Step 17Step 18Step 19Step 20Step 21Step 22Step 23Step 24Step 25Step 263Step 27Step 28Bake about 30 minutes or until topping is golden brown and apples are tender when pierced with a fork. Serve warm with cream.Step 29Step 30Step 31Step 32Step 33Step 34Step 35Step 36Step 37Step 38Step 39Step 40Step 41Step 42Step 43