Touchdown Bacon-Chocolate-Peanut Butter Cookie BarsBetty Crocker Kitchens

Total Time: 2 hours, 40 minutes

Prep Time: 15 minutes

Servings: 16


Touchdown Bacon-Chocolate-Peanut Butter Cookie BarsBetty Crocker Kitchens


· · 1· · pouch (17.5 oz) Betty Crocker™ peanut butter cookie mix· · · · · Vegetable oil, water and egg called for on cookie mix pouch· · · 1/2· · cup chopped cocktail peanuts· · · 1· · cup semisweet chocolate chips· · · 1/4· · cup butter, cut into pieces· · · 4· · slices bacon, crisply cooked, crumbled (about 1/4 cup)·


Step 1Step 21Step 3Step 4Heat oven to 350°F. Spray 9-inch square pan with cooking spray.Step 5Step 6Step 7Step 82Step 9Step 10In large bowl, stir together cookie mix, oil, water and egg until soft dough forms. Stir in peanuts. Press evenly in pan.Step 11Step 12Step 13Step 143Step 15Step 16Bake 20 to 24 minutes or until set in center and golden brown. Cool completely, about 1 hour 30 minutes.Step 17Step 18Step 19Step 204Step 21Step 22In small microwavable bowl, microwave chocolate chips and butter uncovered on High 30 seconds. Stir; continue to microwave in 10-second increments until mixture can be stirred smooth. Spread evenly over top of bar; sprinkle with bacon pieces. Refrigerate about 30 minutes or until chocolate is set. Cut into 4 rows by 4 rows. Store loosely covered in refrigerator.Step 23Step 24Step 25